Ground Beef Recipes
Trash Bag Taco Salad
Yield: 4 Servings
1 Lb Ground beef |
1 Can Black Olives (4 1/2 Oz Ea), Drained |
1 Env Taco Seasoning |
-& Chopped |
1 Head Lettuce, Shredded |
1 Can Chili Beans ( 8 Oz), Drained |
1 Cup Cheddar Cheese, Shredded |
1/3 Bag Corn Chips (16 Oz) |
1 Cup Tomatoes, Chopped |
1/3 Bottle Catalina Salad Dressing (16 Oz) |
2/3 Cup Onion, Chopped |
1/3 Jar Salsa (12 Oz) |
Brown beef, drain. Add taco seasoning and prepare according to package directions. Cool. Toss with remaining ingredients in a large plastic bag or container. Per Serving: 958 Cal (57% from Fat, 21% from Protein, 22% from Carb); 49 g Protein; 61 g Tot Fat; 20 g Sat Fat; 20 g Mono Fat; 16 g Poly Fat; 53 g Carb; 9 g Fiber; 394 mg Calcium; 2317 mg Sodium; 140 mg Cholesterol
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